Brasseriet Naustet is our restaurant where the flavors are characterized by Scandinavian craftsmanship and a huge passion for food. Where local products and Nordic flavors are the main menu’s thread. All the food we cook is also the food we love.

In 1800s Paris, many brasseries becaome gathering places for influential writers, artists and regular citizens. Conversations that changed culture, religion and ideas were born there. This is more than 200 years ago, but still relevant. That is why we want Brasseriet Naustet to be a welcoming meeting place where conversation and culture combine with well-composed food with the chefs own touch on local produced food.

At our restaurant we have a rustic and exiting atmosphere, where you will be met by our professional staff. We let the nature decide the kind of food we make inspired by the actual season. Our goal is to always suprise our guests and give them a really good and unforgettable experience.